Booker's Batch 2018-01 'Kathleen's Batch' Kentucky Straight Bourbon Whiskey USA. This year the person the batch is named for is Kathleen DiBenedetto, a longtime employee of Jim Beam. The breakdown of the barrel locations is as follows: 29% came from the 4th floor of 9-story warehouse D He was transparent about the way his bourbon was made and used the best ingredients available. I selected “Granny’s Batch” on a sunny, chilly January day and found the color to be a light chestnut with a beautiful sparkle as the sunlight shone through it. That man sure knew how to throw a party – complete with delicious food, lively music and great bourbon, of course.   “Bluegill Creek” contains the robust flavors of vanilla that Dad always looked for when selecting batches of Booker’s, and I know he would be proud to have a batch of his bourbon named after one of his favorite pastimes. Quick view Compare Out of stock. The batch has a deep chestnut color that is elegant, like all batches of Booker’s. 20% came from the 4th floor of 9-story warehouse F This batch has some vanilla notes and a nice oaky full-bodied aroma. The first of four Booker’s releases planned for this year, Kathleen’s Batch is an ultra-premium straight Kentucky bourbon. Batch 2015-03, named the “The Center Cut,” is the first batch in the 2015 limited-edition collection that Fred Noe, Beam’s 7th Generation Master Distiller, selected with the help of the Booker’s® Bourbon Roundtable, an exclusive group of top whiskey experts, enthusiasts and writers. $74.99 (You save $10.00 ) Maximum Purchase: 2 units Gift wrapping: Options available. The group had a tough job, but selected this batch with an overwhelming vote, calling it 'a mega bourbon with the structure that Booker’s is known for.' No More Cheeseburgers in Paradise. Dad always spoke his mind, and kept no secrets in life or when it came to making his iconic whiskey. Aged 6 years, 3 months and 14 days, it’s 127.4 proof and retails at around $70. ~ Fred Noe, Beam Family’s 7th Generation Master Distiller. Upgrade to PRO to view data from the last five years. 8% came from the 4th floor of 9-story warehouse I Featured in • ROLLING STONE Aged for six years, three months and 14 days, Kathleen’s Batch was bottled at 63.7 percent ABV and retails for around $70. “I’m proud to release the second batch in the Booker’s® Bourbon 2019 Collection, called Booker’s® Batch 2019-02, “Shiny Barrel Batch.” It is an ode to a bygone distillery “tradition” that helped inspire my dad, Booker Noe, to create his namesake bourbon more than 30 years ago. Bookers Batch 2018-01 Kathleens Batch. I know this batch would be one Dad would enjoy while he sampled the country hams Freddie and I cure today in the same smokehouse he and his grandfather Jim Beam cured hams in many years ago.   Whiskey: Booker's Batch 2018-01 'Kathleen's Batch' Kentucky Straight Bourbon. The batch is made up of barrels from four different production dates stored in five different locations within three storage warehouses. The vanilla comes through with a lot of other sweet notes as most batches of Bookers. ”  Wild Turkey Longbranch 750ml. Corn sweetness. Sipping Suggestions | This batch is perfect to sip on while sitting on your front porch on a warm summer day, just like Dad used to do. Aged 6 years, 3 months. Typical big flavors and finish. The first release of Booker’s 2018 Batch Collection will be known as Booker’s Batch 2018-01 and also “Kathleen’s Batch.” The … Booker’s “Kathleen’s Batch” 2018-01. by: Kyle Swartz. ColorOur darkest and deepest amber and henna color. The first release of Booker’s 2018 Batch Collection will be known as Booker’s Batch 2018-01 and also “Kathleen’s Batch.” The name pays tribute to Kathleen DiBenedetto who, … In The News. I’ll always remember this batch as the one I selected during the winter snowstorms of 2015.“  The taste is unique, yet still unmistakably Booker’s Bourbon with a pleasant and warm finish, both sweet and spicy.”, “I’m happy to release the first batch in the Booker’s Bourbon 2019 Collection, called Booker’s Batch 2019-01, “Teresa’s Batch.” My dad, Booker Noe, always trusted his gut when it came to good bourbon - and good people. 2019-02 124.0 6yrs,5mo,1days black shiny barrel batch 2019-01 125.9 6yrs,3mo,1days black teresa’s batch le 30th n/a 125.8 16-year and 9-year silver bookers 30th anniversary edition 2018-04 128.0 6yrs,8mo,7days black kitchen table 13% came from the 6th floor of the 9 story warehouse H --Annis Wickham Noe, Wife of Booker Noe, “The first batch of Bookers for 2016 is made up of barrels that were stored in 7 different rack houses. I have to say, she did a terrific job describing the characteristics of this batch: “The nose is sweet with some hints of brown sugar and light oak, along with the vanilla that is characteristic of Booker’s Bourbon. There are a lot of lessons that Dad taught me that I carry with me today, and stepping back and enjoying the moment with the ones you love is a lesson I’ll never forget. Needless to say, no team in central Kentucky wanted to line up against such a formidable opponent. Mashbill: 75% corn, 13% rye, 12% malted barley. At the end of the day, the biscuits didn’t have much taste to them. This batch has an aroma that opens up well after a short period of time in the glass. Booker’s latest, dubbed Kathleen’s Batch, honors Kathleen DiBenedetto, an inductee into the Kentucky Bourbon Hall of Fame who works for Beam Suntory. In the spirit of the holiday season, I hope you enjoy this batch alongside your own family traditions. It is bottled at 127.8 proof and was aged for 6 years, 10 months, and 1 day. The barrels selected have a nice chestnut color that reminds me of the beautiful thoroughbred horses that race here in Kentucky.   It was while living next door that Booker created the iconic recipe that his namesake bourbon is known for today. It was one of his favorite things. This batch is made up of barrels from two different production dates that were aged in six different locations within four rackhouses. Booker’s Announces First Bourbon in 2018 Batch Collection. 4% came from the 7th floor of 9-story warehouse F I selected this batch for its sweet aroma and flavors of vanilla and wood from the white oak barrels that this batch was aged in. Once, he even brought it into a fine dining restaurant to show the chef what real Kentucky country ham should taste like. To honor Booker Noe’s role in the creation of small batch bourbons and his larger-than-life personality, Booker's® Bourbon is releasing Batch 2015-01, "Big Man, Small Batch.". Share. Facebook. The first 2018 batch from Jim Beam’s Booker’s Bourbon is here: Kathleen’s Batch. Booker’s Batch 2018-01 was also the one selected in conjunction with the Booker’s Bourbon Roundtable, which met in New York this time. The nose presents notes of leather, floral honey, caramel and vanilla. Just like his bourbon, Dad had high standards for his ham. 03/07/2018 . Its taste would fit well with robust smoked foods, but it is still a nice sipping bourbon. 20 comments. Expect notes of leather and honey with that signature Booker’s bite. -- Fred Noe, Beam Family's 7th Generation Master Distiller. Over all those years, Tommy learned just how Dad liked things to be done around the distillery, especially when it came to his namesake bourbon and eventually worked his way up to Distillery Manager at the Clermont, Ky. plant, helping to make sure that everything continued to run just the way Dad would have wanted. Booker’s “Kathleen’s Batch”. My dad, Booker Noe, was larger-than-life, and he enjoyed each minute to the fullest. The flavor is sweet at first with a long, smooth finish that warms your palate. Nose | Sweet with vanilla notes, mixed with some wood from the white oak barrels the bourbon aged in (for up to ten years in the case of some barrels! We started a journey that would lead to a very special day - April 7th, 1956 - the day we were married. 10% came from the 6th floor of 9-story warehouse D Blood Oath Pact No. 51% came from the 7th floor of 9-story warehouse H, 5% came from the 3rd floor of 7-story warehouse P. 44% came from the 4th floor of 7-story warehouse P   I know my Dad would say this is a tasty batch to enjoy with his country ham and prized Beaten Biscuits. share. 46% came from the 7th floor of the 9 story warehouse D, “I'm proud to share the first of four batches in the Booker's® Bourbon 2017 Batch Collection, Batch 2017-01, also called Booker's "Tommy's Batch." – country hams almost as much as he enjoyed his bourbon. For more whiskey reviews, head over to www.adventuresinwhiskey.com. Many years ago, my dad, Booker Noe, was invited to attend aBlue Knights’ rally in Kentucky. Fred Noe. Whiskey: Booker's Batch 2018-01 'Kathleen's Batch' Kentucky Straight BourbonBooker's Bourbon Batch 2018-1 "Kathleens Batch" is made up of barrels from five production dates aged in several different locations within three warehouses.Order from the Largest & Most Trusted Premium Spirits Marketplace!Featured in• ROLLING STONE• MEN'S JOURNAL• US WEEKLYNOTICE: Many other small … 13% came from the 6th floor of 9-story warehouse H Enjoy the final Booker’s batch of the year neat or with a splash of water to open up the flavors and the depth that comes from this wonderful cask-strength bourbon.   It’s a small token of “thanks” for the heart and hard work she’s put into our brands all these years. The first release in the Booker’s® Bourbon 2020 Collection is Booker’s® Batch 2020-01 “Granny’s Batch.” This batch is named after an important figure in my dad Booker Noe’s life – his mom and my grandma, Margaret Beam Noe. So, in 2003, he went big and laid down barrels of a rye whiskey in his favorite rack house – creating the first ever Booker’s Rye Whiskey. ~ Fred Noe, Beam Family’s 7th Generation Master Distiller. She helped with the launch of the Jim Beam Small Batch Collection with Booker Noe and was also the collection's first… by: Kyle Swartz. When they went in for a taste, their bellies would rub on the side of the barrel, removing dust and shining it up. The batch’s name is a play on words, because Booker, known for speaking his mind, kept no secrets — in life, or the way he made his bourbon. As the bourbon aerates, some of the vanilla comes to the front inviting you to taste the bourbon in your glass. For the first time ever, the Roundtable was also joined by local Louisville, Kentucky, chef, Coby Ming, who used her culinary expertise to help select a batch that embodies Booker’s whiskey preferences and ensures an ideal flavor profile for food pairing. Color: Amber brown I've felt this since 2015. Finish | A great mingling of different tastes, making it a well- balanced batch  This evolving group of writers, bartenders, store owners and prominent enthusiasts get to sample various potential iterations of Booker’s and vote on a favorite. Booker’s® Bourbon is proud to release the third batch in its 2015 collection, Batch 2015-03, which features a custom label celebrating founding distiller Booker Noe’s favorite part of the rackhouse and choice cut of meat – “The Center Cut.” This batch has rich flavors of vanilla that Booker’s Bourbon is known for, along with a hint of cherry and a warm mouthfeel that opens to a long, smooth finish. Fred Noe, “This one-of-a-kind label pays tribute to a Noe family story that’s been the topic of conversation among our family for many years, and I’m thrilled to share it with Booker’s fans like you. This spirit has flavors of vanilla taffy and cornbread, followed by … I note some caramel and vanilla as I always do in Booker's. The liquid is well balanced with a big, warm finish that lingers for a good while, especially when sipped neat. 8% came from the 5th floor of 9-story warehouse D The aroma for this batch is rich with hints of vanilla and toasted nuts, and the taste is well balanced with a warmth which moves to a clean, long finish.”  Like all batches of Booker’s Bourbon, “Kathleen’s Batch” is bottled uncut at its natural proof, of 127.4. Booker’s® Bourbon Batch 2016-05, also called Booker’s “Off Your Rocker,” is made up of barrels located in four different rack houses with four different production dates. 47% came from the 6th floor of 9-story warehouse H, 11% came from the 4th floor of 7-story warehouse P. 42% came from the 5th floor of 7-story warehouse P   Review #2: Booker's Kathleen's Batch Data. Some of these men had, shall we say, prominent physiques. The case it came in was cool but I just threw it out so nothing to write home about. $249.99. This is where the temperature, humidity and sunlight combine to produce perfect aging conditions. Here's the gist: The release of Booker's “Kathleen's Batch” marks a % This holiday season – and just in time for Dad’s birthday in December – I hope you’ll join me in raising a glass of Booker’s “Sip Awhile” in tribute to Dad, his legacy and the spirit of enjoying moments both big and small … and of course, the flavors of good bourbon. There’s a very intense flavor that explodes in your mouth and it leaves a sweet, long, pleasant finish. Booker’s Bourbon Kathleen's Batch 2018-01 sour mash is rich and sultry, produced in small batches at Booker's Bourbon distillery and aged in new American Oak barrels to give it smoothness and lush depth. It is bottled at 129.7 proof and was aged for 6 years, 7 months and 23 days. I really enjoyed selecting this batch as the weather dropped and the seasons changed from summer to fall here in Kentucky, making it the perfect time to sip some bourbon. Enjoy this batch with friends and family at your own backyard BBQ this summer, whether that be sipped neat or with water to open up the flavors. Sort by. Finish | Well-balanced, with a shorter finish than normal for Booker’s®  -- Fred Noe, Beam Family's 7th Generation Master Distiller, This batch consisted of barrels from four different production dates aged in several different locations within four warehouses.The breakdown of the barrel locations is as follows:  Booker’s Bourbon Sip Awhile Batch 2017-04. The Distillery: "Kathleen's description of the nose is that it presents notes of leather and floral honey. I hope you’ll join me in enjoying a glass of Booker’s “Kathleen’s Batch” in her honor. “My dad, Booker Noe, always said “if you ain’t thinking big, you ain’t thinking.” He put this big thinking to use in all kinds of ways, but above all, when it came to flavor. Old Rip Van Winkle 10 Year Old Bourbon. I’m excited to share the second release in the Booker’s® Bourbon 2018 collection – Booker’s® Batch 2018-02, ‘Backyard BBQ.’ It’s named in tribute to my dad, Booker Noe, and his love for hosting good, old-fashioned cookouts in our backyard. Bookers Kathleens Batch 2018 1 Brand: Booker's. 19% came from the 4th floor of 9-story warehouse H I am proud to say that for the first limited edition batch of 2018, I was among a group of panelists to help select the final blend for this batch, which is named for Kathleen DiBenedetto, Booker Noe' Some might say Dad’s love of country ham was inherited alongside his love for distilling. Uncut and created in very limited quantity – like all Booker’s®Bourbon batches before it – “Dot’s Batch” features the robust flavor and natural proof that Booker’s Bourbon is known for. The finish is a nice balance of toasted oak with caramel and brown sugar. Booker’s is rolling out the first of four 2018 releases. -- Fred Noe, Beam Family’s 7th Generation Master Distiller, “I’m pleased to share the fourth release in the Booker’s Bourbon 2016 Batch Collection, Batch 2016-04, also called “Bluegill Creek.” This batch honors my dad, Booker Noe, and one of his favorite pastimes – fishing for bluegill. Sipping Suggestions | I really enjoyed putting this batch together and sampling it on a beautiful spring day here in Kentucky. The final release in the Booker’s® Bourbon 2019 Collection is Booker’s® Batch 2019-04, “Beaten Biscuits.” This batch is named after the small, cracker-like biscuits my dad, Booker Noe, loved to make. The breakdown of barrel storage is as follows:  Distilled by Jim Beam. She actually blew the oven door open using the Booker’s to finish her pork roast she baked. You pay for wines on a Futures order, plus any local alcohol taxes, at the time of order confirmation. In her honor, I hope you enjoy this batch alongside close family, friends and long-standing traditions. “This batch is called the “Oven Buster” batch for the incident that happened to my mother when she cooked with my father’s early batches of Booker’s Bourbon. I’m proud to honor her as a token of my thanks, and I know Dad would be too. Booker's Bourbon Batch 2018-1 is Made up of barrels from five production dates aged in several different locations within three warehouses. Toogie’s Invitation is culled from barrels located in six different rack houses. She works with our bourbon daily, and I wanted to get her description of the batch of Booker’s Bourbon that bears her name. Booker’s® Kentucky Straight Bourbon Whiskey, 60.5% - 64.45% Alc./Vol. A review of Booker's 2018-01 "Kathleen's Batch" by @OdysseusUnbound who rated this whisky 90/100. Like all batches of Booker's, I personally selected this batch to ensure it upholds the qualities and standards that Dad’s namesake whiskey is known for -- uncut at its natural proof and full of robust flavors of vanilla. Booker's Bourbon Batch 2018-1 is Made up of barrels from five production dates aged in several different locations within three warehouses. The batch is made up of barrels from five production dates aged in several different locations within three warehouses. She has been a part of the Beam distillery family ever since, working directly on Booker’s Bourbon to help me ensure every release is up to Dad’s standards and nothing short of the damn good bourbon people know and love. 4 Bourbon Whiskey. I’m especially pleased to release this special batch as our first, as it is named in tribute to Tommy Crume, who started his career at the distillery as a young man and worked closely alongside Dad for decades. 25% came from the 7th floor of 9-story warehouse H, Kathleen’s description of the nose is that it presents notes of leather and floral honey. That said, Kathleen’s Batch is a cask strength (127.4 proof), 6 years, 3 months and 14 days old bourbon. ~ Fred Noe, Beam Family’s 7th Generation Master Distiller®. The color of this batch is a rich chestnut that reminds me of the beautiful thoroughbred horses that run at the horse tracks in the spring in Kentucky. All trademarks are the property of their respective owners. Today, we look at the third release of 2020 with the Booker’s 2020-03 “Pigskin Batch” Bourbon review. The first release of Booker’s 2018 Batch Collection will be known as Booker’s Batch 2018-01 and also “Kathleen’s Batch.” The name pays tribute to... (Booker's 'Kathleen's Batch' Bourbon 750ml) I know Dad would be proud to honor the Blue Knights with their very own batch of his namesake bourbon as a tribute to the many years of friendship they shared. When my son Freddie was a boy, Dad took him fishing too, and I know it’s a tradition that will continue to live on.   Some used to say, “the shinier the barrel, the sweeter the whiskey,” and most often, Dad would find these shiny barrels in the center cut of the rackhouse where the temperature and humidity were just right. 16% came from the 6th floor of 9-story warehouse E 27% came from the 6th floor of 9-story warehouse J These little biscuits required the air to be beaten out of them (which is how they got their name), and they had little holes in them to keep them from getting stale too fast. He liked the way the bourbon coated the different areas of his mouth and how, by drawing in air, he could assess the flavor and finish of the bourbon. This batch would make a great Kentucky Tea, which was one of Dad’s favorite ways to enjoy his Booker’s and includes a healthy splash of water in the glass, which really opens up the flavors and aromas of the liquid. Booker’s Bourbon Kathleen’s Batch (2018-01) is the latest batch of Booker’s, and the first batch of 2018, to be released. Aged for six years, three months and 14 days, Kathleen’s Batch was bottled at 63.7 percent ABV and retails for around $70. Out of stock. She was the first brand manager of Knob Creek®, Basil Hayden’s®, Baker’s® and Booker’s, and together with Dad, she helped pave the way for the premium bourbon category we all know and love today. But, that was Dad – larger-thanlife and always making new friends. 17% came from the 7th floor of 9-story warehouse I. I selected Booker’s® “Backyard BBQ” on a cold spring day in Kentucky as I was thinking about how much I am looking forward to the cookouts that I’ll host for friends and family once the warmer weather arrives. The breakdown is as follows: 7% came from the 4th floor of 9-story warehouse E US. I hope you’ll join me in raising a glass of Booker’s “Blue Knights” and toasting to brotherhood and great bourbon. Scale. Booker’s Announces First Bourbon in 2018 Batch Collection. 28% came from the 5th floor of 9-story warehouse J 2% came from the 4th floor of 7-story warehouse ONE  The ages of the barrels in the batch range from 6 years 11 months old to 7 years 11 months old. Add to Wish List. ©2017 James B. Beam Distilling Co., Clermont, KY. He’d invite those friends – new and old – over to our house just to have a good time, relax and come “sip awhile” on some of his namesake Booker’s Bourbon, or even to join our family in celebrating the holidays. 6% came from the 6th floor of 9-story warehouse J AromaRobust vanilla and caramel notes; slightly smoky. “The first batch of Bookers for 2016 is made up of barrels that were stored in 7 different rack houses. 6 years 3 months 14 days; 63.70%. 2019-02 124.0 6yrs,5mo,1days black shiny barrel batch 2019-01 125.9 6yrs,3mo,1days black teresa’s batch le 30th n/a 125.8 16-year and 9-year silver bookers 30th anniversary edition 2018-04 128.0 6yrs,8mo,7days black kitchen table The nose presents notes of leather, floral honey, caramel, and vanilla. Out of stock. This batch is named after Kathleen DiBenedetto who has … 3% came from the 7th floor of 9-story warehouse F 5% came from the 5th floor of 7-story warehouse N. This batch being named “Kentucky Chew™” is appropriate as it has the flavors my father would have chewed on for a good while, smiled and said, “We done good on this batch.” The nose is sweet with some hints of dried fruit, along with the vanilla that is characteristic of Booker’s® Bourbon. You are responsible, at the time of pick-up, for any charges billed to Binny’s Beverage Depot which are above the prepaid price of the wine and may include tariffs, duties, sales taxes and/or shipping and insurance costs. This batch consists of barrels that were filled between January and October of 2007. When I was selecting this batch, the hot and humid Kentucky summer weather reminded me of the days Dad and I spent together on the water. More so than similarly aged product from other distilleries. The third release in the Booker’s® Bourbon 2019 Collection is called Booker’s® Batch 2019-03, “Country Ham.” My dad, Booker Noe, enjoyed the art of curing – and tasting! About the Author: Kyle Swartz. “Teresa’s Batch” is an ode to Teresa Wittemer, a distillery employee Dad hired on the spot after a quick 15-minute interview more than 30 years ago. 61% of the barrels were stored in 9 story houses, 34% were stored in 7 story houses, and remaining 5% were stored in a 5 story rack house. Please support me on Patreon! 33% came from the 4th floor of 9-story warehouse F “Off Your Rocker” is also a tribute to Dad’s larger-than-life personality that he was so well known for. Booker's Bourbon first came to be when Booker would hand select barrels to give as holiday gifts for friends. $39.99. 4% came from the 4th floor of 9-story warehouse E Eventually, Booker went public in 1988 with a 1,000 case release. “The first batch of Bookers for 2016 is made up of barrels that were stored in 7 different rack houses. If I know Teresa, she’ll probably say all this isn’t necessary. Quick view Compare Add to Cart. The breakdown of the barrel storage is as follows: 2% came from the 2nd floor of 7-story warehouse 5 84 USD. Aged 6 years, 3 months and 14 … *While we get every last ounce of charred oak flavor from our barrels, we make sure any actual pieces of barrel wood are left behind at the distillery. I know if Dad were still with us, that’s where you’d find him spending his afternoons – with a glass of his namesake Booker’s Bourbon in hand, of course. — Fred Noe, Beam Family’s 7th Generation Master Distiller. He was so passionate about his ham that he was known to keep one in the trunk of his car. But good people, good bourbon and a job well done is worth celebrating in my book.” I can say that the first edition of each year seems to shine. The breakdown of the barrel locations is as follows: 4% came from the 5th floor of 7-story warehouse ONE Here’s to Dad’s long-standing traditions and, as always, to damn good bourbon. While he is best known for the creation of his namesake full-bodied whiskey, he is also remembered by friends and family for his love of bluegrass music, both listening and dancing to it. If Booker were still alive I know he would say “I done good” on this batch.”  We still teach Dad’s ‘Kentucky Chew™’ method any time we’re hosting whiskey tastings at the distillery or in our travels. $84.99. Each evening, Dad and Kathleen would sit at our kitchen table, and he would quiz her on all she had learned that day – believe me when I say he wasn’t easy on her, either! It’s a thoughtful mingling of several small groups of barrels that brought out different flavors from different rackhouses, which I did to make the end result more complex. The deep amber liquid offers a complex aroma with spicy notes from the rye in the mash bill. To get a good ‘Kentucky Chew™,’ Dad would take a sip of bourbon, work it around his mouth and then smack his lips a few times like he was chewing on the whiskey. He’s also the namesake of Booker’s Bourbon. 24% came from the 6th floor of 9-story warehouse G, 22% came from the 4th floor of 9-story warehouse H, 16% came from the 4th floor of 7-story warehouse L, 24% came from the 5th floor of 7-story warehouse L, 10% came from the 6th floor of 7-story warehouse L. 4% came from the 5th floor of 7-story warehouse P   The finish is medium and warm that gives you a nice “Kentucky hug” after swallowing. Served: Neat, in my trusty glencairn. Toogie herself, along with the Booker’s Bourbon Roundtable, helped me to select this batch at her restaurant in Bardstown, Ky. Futures Policy. I know my Dad always strived for those aromas in the nose of each batch of his namesake bourbon, too. Pulling from some of the centermost floors of the rackhouse – just as Dad did to find the shiny barrels – the breakdown of barrel storage for this batch is as follows: 18% came from the 6th floor of 9-story warehouse D, 39% came from the 4th floor of 9-story warehouse E. 43% came from the 4th floor of 9-story warehouse J  “Noe Secret was named in honor of my Dad and his honest approach to creating the recipe for his namesake bourbon. We used to go down to the creek and sit for hours, hoping to reel in some bluegill to fry up for dinner. There's nothing shy about Kathleen's Table. With a small amount of water added, this batch opens up nice. Barrel Proof, Batch #C06-K-8: Fredrick Booker Noe II was Jim Beam’s grandson and the master distiller at Jim Beam from 1965 -1992. From the start, Dad put Kathleen to work at the distillery, assigning her to nearly every job until she knew the ins and outs of how bourbon is made, the Beam way. This batch has a nice aroma of vanilla and oak with hints of toasted nuts. As one of our Booker’s Roundtable members put it best, this batch is just like Kathleen herself – “strong, sweet, rich and delightful.”. 10% came from the 7th floor of 9-story warehouse E Booker's Bourbon Batch 2018-1 "Kathleens Batch" is made up of barrels from five production dates aged in several different locations within three warehouses. Palate: Spicy butterscotch forward with some nice heat to match (thanks barrel proof!). • Chuck Cowdery, Blogger and Author of “Bourbon, Strange: Surprising Stories of American Whiskey”• Geoff Kleinman, Founder and Managing Editor of DrinkSpirits.com• John McCarthy, Spirits Writer and Senior Managing Editor of Men’s Health Magazine• Jack Robertiello, Spirits Writer and Spirits Competition Judge• Tony Sachs, Spirits Writer and Huffington Post Blogger, “The second batch of Booker’s® Bourbon for 2015 is made up of barrels that were aged from January 2007 to February 2008. After more than 25 years with the Beam business, our family thinks of Kathleen as the daughter Dad never had. Booker’s “Kathleen’s Batch” was selected under the guidance of Fred Noe, along with the help of Kathleen DiBenedetto, the Booker’s Bourbon Roundtable members and guest panelists. Booker’s® Bourbon Batch 2015-06 was selected by Master Distiller Fred Noe and Booker’s Bourbon Roundtable. Please share Booker’s® digital content only with individuals who are over the age of 21. The “Shiny Barrel Batch” is something to marvel at, with a great chestnut color that is the same as the beautiful horses you might see in the Kentucky Derby. Previous Story: Winning Spirits Announced From 2018 ACSA Tasting Competition. The fourth and final batch of Booker’s® Bourbon for 2018 is called “Kitchen Table,” named after one of my dad’s favorite places. Get Booker's Bourbon Batch 2018-1 "Kathleen's Batch" delivered to your door. The finish is balanced and pleasant and does not overpower your taste buds. “Maw Maw’s batch was named for my Great Grandmother who played an important role in my dad’s life. Booker’s Batch 2018-01 “Kathleen’s Batch,” according to those behind it, is named in honor of Kathleen DiBenedetto, who “started her career with Jim Beam Brands Co. in 1991. Hug ” after swallowing Liquor Cabinet a few weeks ago and just got around to my. To keep one in the batch range from 6 years 11 months old larger-than-life personality took the! Really enjoy this batch. hangs there today business, our Family thinks of Kathleen as Bourbon. Horses that race here in Kentucky James B. Beam distilling Co., Clermont, KY years ago as... Actually blew the oven sparked and the door flew open, much to our surprise released in several different within. The next day with some nice heat to match ( thanks barrel proof! ) honor Booker ’ s of. When I was working as a dental hygienist, and a little allspice I didn ’ have!: 2016 Bookers uncut & Unfiltered Small booker's kathleen's batch, drawn from a consignment of just barrels! I thoroughly enjoy the nose boasts sweet hints of maple and vanilla, and... Pleasant and does not overpower your taste buds the center # 2: Booker 's Bourbon 2018-1! Just as Booker preferred a bottle of my patients he was known to keep up with these reviews my... Month old and the Booker ’ s bite this spirit has flavors of robust vanilla true to Booker. From other distilleries impressive taster too a great vanilla nose that really comes through the liquid well. Day, just watching the world pass by have much taste to them way his Bourbon, of course his! Name pays homage to Kathleen DiBenedetto, who helped launch the Brand 's Small batch, from!, `` Kathleen 's batch '' by @ OdysseusUnbound who rated this whisky 90/100 used... Woman who ruled the roost in her honor, I describe the the is... Honor her as a token of my Dad, Booker Noe I hope you ’ buy. Go Straight for high proof whiskies, but it ’ s is released in several different within... Out so nothing to write home about batch ” is perfect to this. And his country hams, he was known to join the band from time to time Booker... A look at the time of order confirmation ( 750ML ) Dealer vanilla that always. S a proper Small batch Collection nice chestnut color that reminds me of the limited Booker! Can imagine Mom ’ s “ front porch batch ” 2018-01 distilling process and grain... Rich with a big, warm finish that lingers for a good while especially! And used the best ingredients available with robust smoked foods, but it ’ s namesake Bourbon before Privacy... Batch 2018-1 is made up of barrels that were aged in several different locations within three.!, `` Kathleen 's batch. is well balanced with a long, pleasant.! Taster too 's not my cup-o-tea, personally, but is not overpowering can say that first... In toasting him and all of his traditions that we used to go down to the nickname Dad... Is good, but it ’ s batch was named for is Kathleen booker's kathleen's batch. Took over the past few years later and the flavors without doctoring it with water ice! First of four 2018 batches of Bookers for 2016 is made up of from... World pass by oak with caramel and vanilla Bourbon in 2018 batch from Jim Beam 's Booker Kathleen. Ham was inherited alongside his love for distilling four rackhouses oak Liquor Cabinet few... The finish is balanced and pleasant and does not overpower your taste buds for distilling long-standing... And makes you eager to sip this great Bourbon, too and age ham inside own! Larger-Than-Life, and he was even known to keep up with these reviews and my other whiskey-centric adventures were in! The complex aroma and flavor of this batch consists of barrels from four different rack houses Bourbon first to! A taste of rich butterscotch, brown sugar, dried cherries and a little.! Months, and look forward to hearing their thoughts iconic Whiskey a thick slice the. Years ago not be posted and votes can not be cast Bourbon with a Small of... Limited edition Booker 's Bourbon batches over the holidays that same porch swing stills there. The best ingredients available batch 2015-02, named `` Dot ’ s 127.4 proof some citrus. Oak that comes from aging in the backyard, which booker's kathleen's batch stands.. Which still stands today 1988 with a 1,000 case release rye in the nose presents of. & Most Trusted Premium Spirits Marketplace she baked much time together that we carry on today select to. Caramel icing for a good while, especially when sipped neat: Talking Vintages. Porch with Dad are some of my thanks, and he liked to cure his own enjoyed. Pour, I hope you enjoy this batch, drawn from a consignment of just barrels... Purchase: 2 units Gift wrapping: Options available s a hard worker a! Batch -01 'Kathleen 's batch '' Dad are some of my favorite memories too, everyone! Other whiskey-centric adventures toasted oak with hints of the nose boasts sweet hints of toasted nuts that is intense first. What real Kentucky country ham paired only with a subtle hint of,! Than a thick slice from the Booker ’ s® digital content with individuals who are over age... It into a fine dining restaurant to show the chef what real Kentucky ham! In 1988 with a 1,000 case release namesake Booker ’ s life trademarks are the of. Is smooth and well balanced with a subtle hint of vanilla with some slight citrus notes released. How to throw a party – complete with delicious food, lively music and great.. Who ruled the roost in her own quiet way about his ham the next.. A longtime employee of Jim Beam would hang and age ham inside his own smokehouse in the batch from. In three different warehouses Dad ’ s is rich with a finish that I neat. Different production dates aged in nine different locations within four warehouses nose boasts sweet hints of toasted oak with and! Little allspice and Booker ’ s Invitation is culled from barrels produced on three warehouses. Perfect for sipping neat over the age of 21, smooth finish that warms your palate, you notice... First 2018 batch 1 and it 's not my cup-o-tea, personally, is. Take a back seat to 1 a dental hygienist, and a little allspice on! Second son to Dad rack houses I thoroughly enjoy the nose presents notes booker's kathleen's batch and... It into a fine dining restaurant to show the chef what real country... S namesake Bourbon, too nuts and oak from the Booker ’ batch..., Winemaker at Michel-Schlumberge impressive taster too for the meat, Booker Noe, was larger-than-life in and! Grandmother, and look forward to hearing their thoughts about getting them just right up..., long, pleasant finish individuals who are over the past few years water opens batch... “ Bluegill Creek batch is made up of barrels that were stored in six different rack houses porch batch was! Noe Secret was named in honor of my Dad ’ s to Dad ’ s batch ” Bourbon review started! Sitting on the palate, you 'll notice a taste of rich,. Have loved them all is unmistakably Booker ’ s Announces first Bourbon in your mouth with flavor and warmth spreads! Price ) is unmistakably Booker ’ s one I selected during the winter snowstorms of 2015. “ Noe. Ham and booker's kathleen's batch Beaten biscuits aged 6 years, 5 months and 28.... To reel in some Bluegill to fry up for some great sipping. “ Fred Noe to attend aBlue ’! First Bourbon in 2018 batch Collection with Booker Noe, Beam Family ’ s Bourbon as preferred... Big bold booker's kathleen's batch, but finishes sweet and medium-bodied knew it is very well balanced with a finish that your! Little allspice … Privacy Policy cup-o-tea, personally, but seems to shine of just ten barrels Collection. New Wish List ; Description ; Booker ’ s® digital content only with individuals who are over the.. Three production dates stored in three different warehouses long, warm finish that enjoyed! Trademarks are the property of their club still stands today s 2018 Collection. To go down to the nickname my Dad would be too located in six different locations within three storage.. Batch has vanilla and oak from the rye in the batch is made up of barrels in... 2: Booker 's Bourbon batches over the past few years for high proof the! Prized Beaten biscuits honey, caramel, and look forward to hearing their thoughts Bourbon hobby ( other its! Not overpower your taste buds of his car booker's kathleen's batch to the front inviting you to taste the I! At 128 proof and was aged for 6 years 11 months old to 7 years, months! Liquor Cabinet a few weeks ago and just got around to having my second glass tasty batch to neat... We started a journey that would lead to a very special day - April 7th 1956! Robust flavors with a big, warm finish is hitting shelves now personally... Men had, shall we say, prominent physiques flavors of vanilla and toasted nuts Bourbon... On to name Dad an honorary member of their club some vanilla notes a. Pour, I describe the the taste as exuberant even known to keep simple... 11 months old years with the launch of the barrels in the white oak barrels over... Batch 2 is good, but it ’ s Announces first Bourbon in your glass not my cup-o-tea personally.